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Opened November 2007, the Michelin recommended Reel Club specializes in long-popular dishes prepared with 21st Century thinking. Our approach is always about quality and freshness first; only then do we think about wonderful presentation, from elegant to whimsical.
Many fish dishes are prepared quite simply – others with surprising combinations and creativity to delight you and your fellow diners.
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Perfect wine pairings are offered from 40 seasonal gems.
The atmosphere? Casual yet classy. Laid back yet lively. Comfortable yet quality-minded. Simply put, we want all our guests to feel right at home.
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